Whether heading to a bach or enjoying a staycation over the festive season, these quality handmade products will go down a treat!
TRADITIONAL CHRISTMAS CAKE BY IVY STUDIO (500G)
Hand made in the traditional way by steeping dried fruit in brandy, with the inclusion of freshly squeezed orange juice. Carefully stored for maturing over a period of 4 weeks, this Christmas cake is moist and full of flavour.
CLAREVILLE BAKERY HONEY & CINNAMON COOKIES (175G)
Handmade at the Clareville Bakery in the Wairarapa, these crisp and delightfully more-ish cookies are the perfect accompaniment to a cup of tea or coffee.
SEED CRACKERS (150G)
Made in New Zealand from five seeds and pink salt, these crisp crackers are famously tempting! The perfect companion to a cheeseboard or loaded with your favourite toppings. (gluten & dairy free)
JENNY’S KITCHEN TAMARIND CHUTNEY (190ML)
This award-winning chutney is perfectly balanced with gorgeous depth of flavour and a little warmth. Ideal for accompanying Christmas ham, chicken, beef or lamb or to serve with cheese.
ALEXANDRA’S RAVING ROAST DRY ROASTED MIXED NUTS (100G)
A premium mix of almonds, coated peanuts, pumpkin kernels and flaky sea salt.
DARK CHOCOLATE MACADAMIA NUTS (130G)
From Harbourside Macadamias on the edge of the Tauranga harbour, these New Zealand-grown macadamia nuts are harvested from a grove of 940 trees. The whole macadamia nut is coated in dark chocolate, for the most delectable treat.
BENNETTS OF MANGAWHAI PLUM CRUMBLE CHOCOLATE (110G)
This award-winning chocolate is made in New Zealand with single-origin Vietnam milk chocolate, hand decorated with freeze-dried New Zealand black Doris plums and deliciously caramelised hazelnuts. (gluten free)
The selection is beautifully packaged in a sturdy black magnetic-close cardboard box lined with black tissue and includes a designer Christmas card (for your message), a designer Christmas swing tag and a ‘box story’ – an explanation of all of the products contained in the box.